Let our chef pamper you with one of his specialties, made with fresh
finds from the local market and combining his international experience
with native ingredients to delight your senses.
Enjoy the fresh avocados along with smoked salmon or even better
traditional Guatemalan food with spices legacy of the Mayan Culture.
If you are a gourmet traveller you might enjoy Blanco fish (from Peten) with Portobello Mushrooms.
Your meal cannot be complete without a little piece of sweet heaven on
earth, try our unique recipe of Panna Cotta and Chamomile with honey and
The bar menu features a selection of carefully chosen wines, signature
cocktails and well-known international brands of whisky, rum, gin and
Pause for unexpected gourmet break, because what are the chances
you’ll experience this view along these memorable flavours again?